There is nothing quite as satisfying as a bowl of rich, hearty soup. Soups are eaten in almost every corner of the world and over the years, certain soups have become associated with particular countries italy is no exception, with several regions boasting claim to some of the world's best soups. The white bean soups of tuscany are unforgettable white beans in a rich, thick broth laden with the taste of vegetables such as carrots, peas, zucchini, broccoli and garlic. The taste of this rustic yet elegant tuscan classic will long be remembered. People today eat soup for different reasons than they did yester year. Once considered an inexpensive meal for the poor, soup has become popular among the health conscious consumers of today.
country of origin : united states
size : 6 oz
pack of : 6
selling unit : case
ingredients : dehydrated beans;red;pinto;navy;pasta;durum wheat semolina;niacin;folic acid;ferrous sulphate;riboflavin;thiamine mononitrate;dehydrated vegetables;potato;tomato;onion;carrots;celery;peas;broccoli;parsley;maltodextrin;from corn;salt. Contains 2% or less of: sugar;modified corn starch;monosodium glutamate;corn meal;hydrolyzed corn protein;garlic;spices;dehydrated chicken;turmeric;disodium inosinate;disodium guanylate;sodium aluminosilicate;anti-caking agent;celery extract